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Cooking classes


Essentially, any cuisine is representative of a culture, it provides the opportunity to be sociable and to express one’s creativity.
It is also a way of getting to know the traditions of the place or the region you are visiting. Those who would like to embark on a journey exploring the flavours typical of Umbrian cuisine - and not only this – are invited to join our cooking classes.
The classes are designed to help the student to first form ideas about one or more menus and then actually create the meals that were envisaged, putting ideas into practice in a convivial and pleasant atmosphere. Combining the chosen ingredients and foods with the appropriate wines is an essential part of our courses.

In time, you will become confident in your knowledge of basic culinary principles, which will enable you to chose ingredients and spread your culinary wings when it comes to creating your recipes. Our cuisine is based on simplicity and on what is essential, all the elements that are indispensable for the creation of the simplest of dishes as well as the most refined menus. All of this is enhanced by the good quality of the ingredients we use.

Cooking classes
Cooking classes (6 days)
Sunday
Arrival – pick-up from Fabro or Chiusi railway station
6,00 p.m Welcome aperitif to introduce our programme and know each other – Sparkling wine, fruit cocktails, finger food
7,00 p.m. Welcome dinner is served main course + dessert – drinks included (water, wine, soft drinks)
Monday
9,00 breakfast
11,00 cooking classes
1,00 p.m. break and light lunch – water and soft drinks included
2,00-4,00 cooking classes
7,00 p.m. dinner is served two courses + dessert – drinks excluded
Tuesday
9,00 breakfast
11,00 cooking classes
1,00 p.m. break and light lunch – water and soft drinks included
2,00-4,00 cooking classes
7,00 p.m. dinner is served – drinks excluded
Wednesday
9,00 breakfast
10,00 visit to the market in Castiglione del Lago –
12,30 typical lunch by the lake
6,00 p.m. pizza dinner, everybody preparing and cooking their own pizza with different toppings using our traditional wood oven – beer and soft drinks included
Thursday
9,00 breakfast
11,00 cooking classes
1,00 p.m. break and light lunch – water and soft drinks included
2,00-4,00 cooking classes
7,00 p.m. dinner is served – drinks excluded
Friday
9,00 breakfast
10,00 visit to la Scarzuola, the famous architect Buzzi’s city – wine tasting at the Montegiove castle. Lunch in Montegiove – After lunch visit to Orvieto and beautiful Civita di Bagnoregio
8 p.m. dinner at a typical Umbrian style restaurant
Saturday
Late breakfast until 11,00
Check-out
Euro 970,00 per person
Price for those who are not attending cooking classes euro 710,00

INFORMATION

3 days cooking classes
Sunday
Arrival – pick-up from Fabro or Chiusi railway station
6,00 p.m Welcome aperitif to introduce our programme and know each other – Sparkling wine, fruit cocktails, finger food
7,00 p.m. Welcome dinner is served main course + dessert – drinks included (water, wine, soft drinks)
Monday
9,00 breakfast
11,00 cooking classes
1,00 p.m. break and light lunch – water and soft drinks included
2,00-4,00 cooking classes
7,00 p.m. dinner is served two courses + dessert – drinks excluded
Tuesday
9,00 breakfast
11,00 cooking classes
1,00 p.m. break and light lunch – water and soft drinks included
2,00-4,00 cooking classes
7,00 p.m. dinner is served – drinks excluded
Wednesday
Late Breakfast and check-out
Euro 450,00 per person
Price for those who are not attending cooking classes euro 280,00

INFORMATION

 

 

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